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The Pan Specialties
Thinly sliced steak with grilled onions, peppers and mushrooms with provolone cheese, lettuce, tomatoes and mayo on a French roll. Served with seasoned fries
Aioli Flavors:Chile Aioli Pesto Aioli Chipotle Aioli Remoulade Aioli Cilantro Jalapeno Aioli
Specialty Upgrades:Chili Cheese Fries +$4Pastrami Fries +$4Carne Asada Fries +$5Sweet Potato Fries +$2
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